These Apple Gumball Cupcakes are an absolute showstopper for your next back-to-school bash. With vibrant red gumballs perched perfectly on top of fluffy vanilla cupcakes, these sweet treats are equal parts fun and delicious. The clever use of candy and fondant adds a creative twist that’s sure to make both kids and adults smile. What makes them even better is how simple they are to make. You can whip these up with boxed cake mix and a few easy decorations—no advanced baking skills needed. They’re the perfect edible craft project to get kids excited about the school year ahead. Whether you’re hosting a classroom party, a welcome-back bash, or just packing a lunchbox with love, these cupcakes make learning taste a whole lot sweeter.
Full recipe:
Ingredients:
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1 box vanilla cupcake mix (plus ingredients to prepare)
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1 cup butter, softened
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3 cups powdered sugar
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2–3 tablespoons heavy cream
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1 teaspoon vanilla extract
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Red gumballs (1 per cupcake)
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Green fondant or gummy candy for leaves
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Brown licorice strings or pretzel sticks for apple stems
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Optional: red food coloring for frosting
Directions:
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Preheat oven according to cupcake mix instructions and line a cupcake pan with paper liners.
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Prepare and bake cupcakes according to package directions. Allow to cool completely.
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While cupcakes are cooling, prepare buttercream frosting. In a large bowl, beat butter until fluffy.
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Add powdered sugar one cup at a time, mixing well after each addition.
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Mix in vanilla extract and heavy cream until smooth and creamy. Add food coloring if desired.
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Frost each cupcake using a piping bag or spatula to create a smooth dome shape.
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Gently press one red gumball on top of each cupcake to resemble an apple.
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Add a small green fondant or candy leaf and insert a short piece of licorice or pretzel stick to complete the “apple” look.
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Serve at your back-to-school party or pack as a special lunchbox treat!
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 320 kcal | Servings: 12 cupcakes