Millionaire Gnocchi with Creamy Sauce for Ultimate Comfort

The moment I took my first bite of Millionaire Gnocchi with Creamy Sauce, I was transported to a cozy Italian trattoria, where the flavors of love and tradition swirl within each pillowy piece. This isn’t your average dinner; it’s a warm embrace on a chilly night, a dish that promises delicious comfort without the fuss of elaborate techniques. It all starts with soft, tender gnocchi that nestle in a luxurious red sauce and is crowned with a dollop of creamy herbed ricotta that contrasts beautifully with the crispy breadcrumbs sprinkled on top.

When the hustle of everyday life beckons, this recipe offers an inviting escape into the realm of delightful home-cooked meals. Whether you’re a seasoned chef or just someone looking to elevate your evening meals, this dish captures the essence of Italian comfort food in the most approachable way. Get ready to impress friends and family, or simply enjoy a well-deserved treat all for yourself!

Why is Millionaire Gnocchi with Creamy Sauce a Must-Try?

Ultimate Comfort: This dish is a warm hug on a plate, perfect for cozy nights in.
No Fuss: You can whip this up with minimal ingredients and steps, making it accessible for everyone.
Crowd-Pleaser: The blend of flavors and textures ensures every bite is a hit, whether entertaining or enjoying a family dinner.
Rich and Creamy: The luxurious sauce and herbed ricotta create an indulgent experience that feels gourmet without the complexity.
Versatile: Customize your meal with variations, such as cauliflower gnocchi or different cheese blends, to suit your tastes!

Indulge in this recipe that captures the heart of comfort cooking while being effortlessly easy to make!

Millionaire Gnocchi with Creamy Sauce Ingredients

For the Gnocchi
High-Quality Gnocchi – Choose brands like DeLallo for authentic, pillowy texture you’ll love.

For the Red Sauce
Tomato Sauce – Use homemade for freshness or store-bought for convenience; either adds essential moisture and flavor.

For the Herbed Ricotta
Ricotta Cheese – The star of creaminess; mix with herbs to elevate your Millionaire Gnocchi.
Fresh Herbs (Basil & Parsley) – Adds a burst of flavor; can substitute with dried herbs if fresh isn’t available.
Lemon Juice & Zest – Brightens up the ricotta; use fresh for the best zing!

For the Golden Crispies
Fresh Bread (for Breadcrumbs) – Use day-old bread for the crunchiest topping; sauté until golden for that perfect texture contrast.

This delightful combination ensures your dish is rich, creamy, and comforting, truly elevating your meal to gourmet heights!

How to Make Millionaire Gnocchi with Creamy Sauce

  1. Prepare the Red Sauce: In a pan, simmer your choice of tomato sauce over medium heat. If it seems too thick, add a splash of water to reach a creamy consistency, cooking for about 10 minutes.

  2. Make Herbed Ricotta: In a bowl, mix ricotta cheese with finely chopped fresh basil and parsley. Don’t forget to add a squeeze of lemon juice and some zest! Set this aside while you cook the gnocchi.

  3. Cook Gnocchi: Boil the gnocchi in salted water according to package instructions. They should float when they’re done—usually just 2-3 minutes! Drain the gnocchi and toss them in the simmering red sauce for a couple of minutes until fully coated.

  4. Assemble Dish: On warm plates, serve the gnocchi, generously dolloping the herbed ricotta on top. To finish, sprinkle with crispy golden breadcrumbs for that delightful crunch.

  5. Serve Warm: Enjoy your Millionaire Gnocchi while it’s warm, perhaps with a simple side salad drizzled with vinaigrette and a hunk of bread for dipping.

Optional: Garnish with extra herbs for a vibrant finish!

Exact quantities are listed in the recipe card below.

Millionaire Gnocchi with Creamy Sauce

What to Serve with Millionaire Gnocchi with Creamy Sauce?

Bring your dining experience to life with delightful pairings that complement the lush flavors of this dish.

  • Simple Green Salad: A crisp salad with vinaigrette adds a refreshing contrast, balancing the richness of the gnocchi beautifully.

  • Garlic Bread: Warm, buttery garlic bread brings a satisfying crunch, perfect for dipping into the remaining sauce and elevating each bite.

  • Steamed Vegetables: Lightly steamed broccoli or green beans provide a pop of color and nutrition, harmonizing with the dish’s creamy texture without overpowering it.

  • Sautéed Spinach: Cooked with garlic and a splash of lemon, sautéed spinach lends a delightful depth of flavor that pairs wonderfully with rich dishes.

  • Red Wine: A glass of Chianti or Sangiovese enhances the Italian experience, its vibrant notes echoing the flavors of the red sauce.

  • Tiramisu: Conclude your meal with a classic Italian dessert that offers a luscious contrast to the savory gnocchi, making the ultimate comfort food finale!

Expert Tips for Millionaire Gnocchi

  • Gnocchi Timing: Cook your gnocchi just until they float in water; overcooking can lead to a mushy texture rather than the soft, pillowy delight we want.

  • Rich Sauce: For the best creamy texture in your red sauce, simmer slowly and consider adding a splash of heavy cream for an indulgent twist.

  • Herb Balance: Use fresh herbs for your herbed ricotta, adjusting lemon juice gradually to avoid overpowering flavors. More herbs can enhance freshness.

  • Breadcrumb Perfection: Make extra golden crispies to have on hand; they can sprinkle over salads or soups, adding delightful texture anywhere they’re used.

  • Ingredient Quality: Choose high-quality ingredients, like artisanal gnocchi and fresh ricotta. This enhances the overall flavor of your Millionaire Gnocchi, transforming your dish into a gourmet experience.

Millionaire Gnocchi Variations

Feel free to get creative with this beloved dish, enhancing flavors and textures to suit your taste buds!

  • Cauliflower Gnocchi: Swap traditional gnocchi for cauliflower-based versions for a lighter, veggie-packed twist. They’ll still soak up the delicious sauce beautifully.

  • Plant-Based Sausage: Replace any meat with crumbled plant-based sausage for a vegetarian delight, adding smoky flavors that harmonize perfectly with the dish.

  • Cheese Blend: Mix in creamy mascarpone or tangy feta into your herbed ricotta for an extra depth of flavor. Each cheese brings its unique touch for a gourmet feel.

  • Spicy Kick: Add red pepper flakes or diced jalapeños to your red sauce for a fiery kick that will excite your palate with each bite. Balance this heat with more herbed ricotta.

  • Herb Variations: Experiment with different herbs in the ricotta, such as dill or chives, to switch up the flavor profile entirely and keep things interesting.

  • Savory Mushrooms: Fold in sautéed mushrooms for an earthy flavor boost that pairs deliciously with the richness of the sauce. They add great texture too!

  • Pesto Swirl: Drizzle store-bought or homemade pesto over the finished dish for a vibrant burst of fresh flavor. It complements the herbed ricotta beautifully.

  • Creamy Spinach: Stir in some cooked spinach into the red sauce for nutritional benefits, extra creaminess, and a splash of color that enhances your Millionaire Gnocchi experience.

These variations let your creativity shine while keeping the comfort and love that makes this dish a family favorite!

How to Store and Freeze Millionaire Gnocchi

Fridge: Store any leftover Millionaire Gnocchi in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave until warmed through.

Freezer: For longer storage, freeze the assembled dish (without herbed ricotta) in an airtight container for up to 2 months. Thaw in the fridge overnight before reheating.

Herbed Ricotta: Keep the herbed ricotta separate in a tightly sealed container in the fridge for up to 5 days. Stir well before serving, adding a splash of lemon juice for freshness.

Golden Crispies: Store extra golden crispies in a cool, dry place in a resealable bag or container for up to 2 weeks. Recrisp in the oven for a few minutes before using as a topping.

Make Ahead Options

These Millionaire Gnocchi with Creamy Sauce are perfect for busy home cooks looking to save time! You can prepare the red sauce up to 3 days in advance; simply let it cool, then refrigerate in an airtight container. For the herbed ricotta, mix it up 24 hours ahead to allow the flavors to meld—just keep it refrigerated until you’re ready to serve. Golden crispies can be made ahead and stored at room temperature in a sealed bag for up to 3 days. When you’re ready to enjoy, simply reheat the sauce and gnocchi together in a pan for a few minutes, top with herbed ricotta and crispies, and you’ll have a delightful meal ready with minimal effort!

Millionaire Gnocchi with Creamy Sauce

Millionaire Gnocchi with Creamy Sauce Recipe FAQs

What type of gnocchi should I use for Millionaire Gnocchi?
Absolutely! For the best results, choose high-quality gnocchi, such as DeLallo or other artisanal brands. These options provide a soft and pillowy texture that enhances the dish. Stay away from low-quality varieties, as they often lack the desired consistency and flavor.

How can I store leftovers of Millionaire Gnocchi?
Very easily! Store any leftover Millionaire Gnocchi in an airtight container in the refrigerator for up to 3 days. When you’re ready to enjoy, simply reheat them gently on the stove over low heat or in the microwave. If they’re a little too thick after storage, add a splash of water to help regain that creamy texture.

Can I freeze my Millionaire Gnocchi?
Definitely! To freeze, assemble the Millionaire Gnocchi (without the herbed ricotta) in an airtight container, and store it for up to 2 months. When you’re ready to eat, thaw it overnight in the fridge. Reheat gently, ensuring it warms through without getting mushy.

What if my herbed ricotta is too tangy?
No worries! If you find your herbed ricotta too tangy, start by adjusting the lemon juice gradually. Adding more finely chopped herbs can also help balance the flavors. Mix well and taste as you go until you reach that creamy, fresh flavor you desire—each herb plays a part in elevating the taste!

What can I do if my gnocchi turns out mushy?
Ah, the infamous mushy gnocchi! To avoid this, ensure you only cook your gnocchi just until they float, typically 2-3 minutes in boiling salted water. If you inadvertently overcook them, the best thing to do is to serve them in a thick sauce to help absorb some of the excess moisture. For next time, make sure to time them closely!

Is this recipe suitable for vegetarians?
Absolutely! The Millionaire Gnocchi with Creamy Sauce is vegetarian-friendly as it features no meat ingredients. You can also enhance it further by adding plant-based proteins like sautéed mushrooms or spinach for a nutritious boost, making it delightful for everyone!

Millionaire Gnocchi with Creamy Sauce

Millionaire Gnocchi with Creamy Sauce for Ultimate Comfort

Enjoy a luxurious Millionaire Gnocchi with Creamy Sauce, a comforting Italian dish for cozy nights.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: PASTA
Cuisine: Italian
Calories: 450

Ingredients
  

For the Gnocchi
  • 1 package High-Quality Gnocchi Brands like DeLallo are recommended.
For the Red Sauce
  • 2 cups Tomato Sauce Homemade or store-bought.
For the Herbed Ricotta
  • 1 cup Ricotta Cheese Mix with herbs for flavor.
  • 2 tablespoons Fresh Herbs (Basil & Parsley) Chopped.
  • 1 tablespoon Lemon Juice Use fresh for the best flavor.
  • 1 teaspoon Lemon Zest
For the Golden Crispies
  • 2 slices Fresh Bread (for Breadcrumbs) Day-old bread is ideal.

Equipment

  • Pan
  • bowl
  • Pot
  • Stirring Spoon

Method
 

How to Make Millionaire Gnocchi with Creamy Sauce
  1. Prepare the Red Sauce: In a pan, simmer your choice of tomato sauce over medium heat for about 10 minutes.
  2. Make Herbed Ricotta: In a bowl, mix ricotta cheese with finely chopped basil and parsley, along with lemon juice and zest.
  3. Cook Gnocchi: Boil the gnocchi in salted water according to package instructions, usually 2-3 minutes, then toss them in the red sauce.
  4. Assemble Dish: Serve the gnocchi on warm plates, dolloping the herbed ricotta on top and sprinkling with crispy breadcrumbs.
  5. Serve Warm: Enjoy the dish warm, optionally with a side salad and bread.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 60gProtein: 12gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 7gVitamin A: 450IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

For the best results, follow the tips regarding ingredient quality and timing.

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