Hamburger Stew

This Hamburger Stew is a rich and filling dish with a perfect balance of savory ground beef, tender vegetables, and aromatic herbs. The broth is flavorful, yet light, allowing the hearty ingredients to shine. It’s ideal for a chilly evening or a busy weeknight when you need something that’s easy, comforting, and satisfying.

What’s great about this stew is how versatile it is. You can easily swap the veggies to suit your preferences or what you have on hand, making it an adaptable recipe for various tastes. It’s also perfect for meal prepping, as the flavors only improve over time, making it even more delicious the next day. Whether served as a family dinner or a quick weeknight meal, this Hamburger Stew will leave everyone satisfied and asking for seconds.

Full recipe:

Ingredients:

• 1 lb ground beef

• 1 medium onion, diced

• 2 cloves garlic, minced

• 3 cups beef broth

• 2 large potatoes, peeled and diced

• 2 carrots, peeled and diced

• 2 celery stalks, diced

• 1 can (14.5 oz) diced tomatoes, undrained

• 1 teaspoon dried basil

• 1 teaspoon dried thyme

• Salt and pepper to taste

• Fresh parsley for garnish

Directions:

1. In a large pot, cook the ground beef over medium heat until browned. Drain excess fat.

2. Add the diced onion and garlic to the pot and sauté until the onion becomes soft, about 3-4 minutes.

3. Pour in the beef broth, and add the diced potatoes, carrots, celery, diced tomatoes, basil, and thyme.

4. Bring the stew to a boil, then reduce the heat and let it simmer for 25-30 minutes, or until the vegetables are tender.

5. Season with salt and pepper to taste.

6. Serve hot, garnished with fresh parsley.

Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes
Kcal: 320 kcal | Servings: 4 servings

Hamburger Stew: A Comforting Classic for Every Season

Hamburger stew is one of those dishes that can warm your soul no matter the season. It’s a classic comfort food that brings together simple ingredients, yet the combination results in a hearty and flavorful meal perfect for both busy weeknights and cozy weekend dinners. This easy-to-make stew is filled with tender ground beef, wholesome vegetables like carrots and potatoes, and a flavorful broth, making it a dish that’s as satisfying as it is nourishing.

The Comforting Appeal of Hamburger Stew

The beauty of hamburger stew lies in its simplicity. By using basic ingredients that you likely already have in your pantry and fridge, this recipe creates a comforting, filling, and flavorful meal that everyone will enjoy. The combination of ground beef, vegetables, and spices creates a balanced flavor profile that feels both homey and comforting. The dish is cooked in one pot, making it convenient to prepare and clean up afterward, which is always a plus when you’re looking for a no-fuss meal.

In addition to its taste, hamburger stew is also an incredibly versatile dish. You can easily swap out vegetables based on what you have on hand or what’s in season, allowing you to create different versions of the stew year-round. Whether you prefer extra carrots, a handful of peas, or even green beans, the recipe can be tailored to suit your tastes.

Why This Hamburger Stew is the Best Choice

When it comes to comfort food, hamburger stew is one of the most well-rounded dishes you can prepare. It’s not only tasty but also offers numerous health benefits that make it a go-to meal for any occasion.

• Packed with Nutrients: The stew is loaded with vitamins and minerals from vegetables like carrots, celery, and potatoes. These vegetables are rich in fiber, antioxidants, and other essential nutrients that help boost the immune system and promote good digestion. Additionally, the ground beef in this stew provides a good source of protein, iron, and B vitamins, which are essential for energy production and overall health.

• Perfect for Meal Prep: Hamburger stew is a fantastic dish for meal prepping. It stores well in the fridge for several days, and the flavors continue to develop over time. This makes it an excellent choice for batch cooking. You can also freeze it for later use, making it a perfect option for those busy weeks when you want a hearty, homemade meal without spending too much time in the kitchen.

• Budget-Friendly: One of the key advantages of hamburger stew is that it’s very cost-effective. Ground beef, potatoes, and basic vegetables are often more affordable than other meat-based dishes, making it a great option for families or anyone on a budget. The ingredients also stretch far, providing multiple servings without breaking the bank.

• Satisfying and Filling: Unlike some lighter meals, hamburger stew is designed to be hearty and filling. The potatoes and vegetables give it a robust texture that keeps you feeling full and satisfied long after the meal. The addition of ground beef further enhances the stew’s richness, making it a perfect dish for those cold winter nights or days when you need a little extra warmth.

How to Make the Perfect Hamburger Stew

While this hamburger stew recipe is easy to make, there are a few tips to ensure that your stew turns out perfectly every time.

1. Use Fresh Vegetables: For the best flavor and texture, opt for fresh vegetables instead of frozen or canned. Fresh carrots, potatoes, and celery will give your stew a natural crunch and vibrant color. If you’re short on time, however, frozen vegetables can still work well.

2. Cook Ground Beef Thoroughly: When cooking the ground beef, be sure to break it up into small pieces to ensure even cooking. Brown it until it’s fully cooked through, which will help release the fat and make the beef more flavorful.

3. Adjust the Seasonings to Taste: The seasoning in this stew is relatively simple with basil and thyme, but you can always tweak it to your preference. If you like a bit of spice, consider adding a dash of cayenne pepper or red pepper flakes. You could also add a touch of Worcestershire sauce for extra depth of flavor.

4. Let It Simmer: After adding the vegetables and broth, let the stew simmer gently for at least 25 minutes. This gives the flavors time to meld together, and the vegetables will soften, creating a delicious, comforting broth.

5. Garnish with Fresh Herbs: A sprinkle of fresh parsley on top before serving not only adds a pop of color but also enhances the flavor with a hint of freshness.

Health Benefits of Hamburger Stew

Hamburger stew isn’t just delicious—it’s also packed with nutrients that contribute to a well-balanced diet. Let’s break down the health benefits of some of its key ingredients:

• Ground Beef: Rich in protein, iron, and zinc, ground beef supports muscle growth, immune function, and energy production. Iron, in particular, is crucial for carrying oxygen to your cells and preventing anemia.

• Carrots: Known for their high beta-carotene content, carrots promote good vision and are loaded with fiber. This fiber helps to regulate blood sugar levels, supports healthy digestion, and contributes to overall gut health.

• Potatoes: Potatoes are an excellent source of vitamin C, potassium, and fiber. They help to lower blood pressure, improve heart health, and provide long-lasting energy.

• Celery: A low-calorie vegetable, celery contains antioxidants and fiber, which help reduce inflammation, improve digestion, and regulate cholesterol levels.

Perfect Pairings for Hamburger Stew

While hamburger stew is a complete meal on its own, it’s always fun to serve it with a side dish to elevate the experience. Here are a few ideas:

• Crusty Bread: A warm loaf of crusty bread makes the perfect accompaniment to soak up the rich broth. Whether you prefer sourdough, baguette, or ciabatta, a slice of bread complements the stew perfectly.

• Salad: A light, refreshing salad can balance the richness of the stew. Consider a simple green salad with mixed greens, tomatoes, and a tangy vinaigrette.

• Roasted Vegetables: Add a side of roasted vegetables for an extra dose of flavor and nutrients. Roasting vegetables like Brussels sprouts, sweet potatoes, or zucchini can add a crispy texture that contrasts nicely with the stew’s soft vegetables.

How to Store and Reheat Hamburger Stew

One of the best things about hamburger stew is that it stores well for leftovers. After the stew has cooled to room temperature, transfer it to an airtight container and refrigerate for up to 3-4 days. If you want to keep it for longer, hamburger stew can also be frozen. Just make sure to let it cool completely before freezing, and store it in a freezer-safe container. When you’re ready to enjoy it, simply thaw and reheat it on the stove over low heat, adding a little extra broth if needed.

Conclusion

Hamburger stew is more than just a dish—it’s a comforting, nourishing meal that brings people together around the dinner table. With its wholesome ingredients and simple preparation, it’s a perfect choice for families, meal prep, or anyone looking for a satisfying and filling meal. Not only is it packed with nutrients, but its rich flavor makes it a favorite for all ages. So, next time you’re in the mood for something warm, hearty, and delicious, this hamburger stew will undoubtedly hit the spot. Enjoy the warmth, the flavor, and the simplicity of this classic comfort food!