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25-Minute Addictive Taco Crackers

25-Minute Addictive Taco Crackers You Can't Resist

These 25-Minute Addictive Taco Crackers are irresistibly crunchy and packed with flavor, making them the perfect snack for any occasion.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: APPETIZERS
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Seasoning Mixture
  • 0.25 cup Vegetable Oil Olive oil can enhance flavor.
  • 2 tablespoons Taco Seasoning Adjust for heat preference.
  • 1 teaspoon Garlic Powder Fresh minced garlic works too.
  • 1 teaspoon Onion Powder Dried onion flakes can be used.
  • 0.5 teaspoon Chili Flakes Omit for milder flavor.
For the Crackers
  • 1 package Crackers Choose any type, including gluten-free options.

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • whisk
  • resealable bag

Method
 

Preparation
  1. Preheat your oven to 250°F (120°C).
  2. In a medium mixing bowl, whisk together the vegetable oil, taco seasoning, garlic powder, onion powder, and chili flakes until well combined.
  3. Place the crackers in a large bowl or resealable bag. Pour the seasoned oil mixture over the crackers and gently coat them without breaking.
  4. Spread the coated crackers evenly in a single layer on a baking sheet.
  5. Bake for 10 minutes to start the crisping process.
  6. Stir or flip the crackers after 10 minutes, then bake for another 5-10 minutes until golden brown and fragrant.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gSodium: 200mgPotassium: 50mgFiber: 1gVitamin A: 100IUCalcium: 20mgIron: 1mg

Notes

For an extra kick, sprinkle some extra chili flakes before serving. Store in an airtight container for up to 1 week to maintain crunch.

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