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Blueberry Brie Jalapeño Poppers

Blueberry Brie Jalapeño Poppers That Wow Every Party Guest

Gourmet Blueberry Brie Jalapeño Poppers bring a delightful twist to any gathering with their irresistible mix of sweet and spicy.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 poppers
Course: APPETIZERS
Cuisine: American
Calories: 120

Ingredients
  

For the Poppers
  • 12 units jalapeños Substitute with mini sweet peppers for a milder flavor
  • 8 ounces brie cheese Use double-cream brie for optimal meltiness; can swap for goat cheese
  • 6 slices deli meat (prosciutto, ham, or bacon) Choose turkey bacon for a lighter option
  • 1/2 cup blueberry preserves Can be replaced with fig or raspberry preserves for a different twist
  • black pepper or flaky salt Enhances flavor; sprinkle on top before serving

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper
  • Saucepan

Method
 

Cooking Instructions
  1. Preheat your oven or air fryer to 375°F (190°C).
  2. Prepare the jalapeños by halving them and removing the seeds. Pat them dry with a paper towel.
  3. Stuff each jalapeño half with a generous chunk of creamy brie cheese.
  4. Wrap each stuffed jalapeño in a slice of your favorite deli meat.
  5. Place the wrapped poppers on a parchment-lined baking sheet and bake for 15-20 minutes, or air fry for 12-15 minutes.
  6. Warm the blueberry preserves in a small saucepan over low heat, then drizzle over the hot poppers.
  7. Serve immediately, garnished with a sprinkle of black pepper or flaky salt.

Nutrition

Serving: 1popperCalories: 120kcalCarbohydrates: 5gProtein: 6gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 250mgPotassium: 150mgFiber: 1gSugar: 3gVitamin A: 5IUVitamin C: 20mgCalcium: 6mgIron: 4mg

Notes

You can assemble Blueberry Brie Jalapeño Poppers ahead of time and refrigerate before baking.

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