Ingredients
Equipment
Method
How to Make Cheeseburger Biscuit Bombs
- Preheat your oven to 350°F (375°F for darker baking sheets). Prepare a baking sheet by spraying it with non-stick spray.
- Combine the ground beef, egg, breadcrumbs, mustard, ketchup, 1 tsp garlic powder, onion powder, and Worcestershire sauce in a bowl.
- Slice the cheddar cheese block into 16 slices, then cut each slice in half into 32 pieces.
- Form 16 meatballs by combining the beef mixture and enclosing two cheese pieces.
- Bake the meatballs for 15-20 minutes until fully cooked.
- Prepare the biscuits by cutting them in half and flattening each piece.
- Wrap each meatball with a biscuit half, sealing the edges.
- Brush each biscuit bomb with the egg wash mix to enhance color and texture.
- Bake for an additional 18-20 minutes until golden brown.
Nutrition
Notes
These Cheeseburger Biscuit Bombs are perfect for parties, easy to customize and a sure crowd-pleaser!
