Ingredients
Equipment
Method
Preparation
- Preheat the Oven: Start by setting your oven to 375°F (190°C) and prepare a lightly greased baking sheet.
- Mix the Filling: In a mixing bowl, combine shredded chicken, cream cheese, shredded cheddar, garlic powder, chopped parsley, salt, and pepper. Stir until well blended.
- Prepare Dough: Unroll the crescent roll dough on a clean surface and carefully separate it into triangles.
- Assemble Rolls: At the wider end of each triangle, place a generous scoop of the creamy filling. Roll it up tightly.
- Bake: Arrange the rolled crescents on the baking sheet and bake for 12-15 minutes, until golden brown.
- Cool and Serve: Allow the rolls to cool for a few minutes before serving. Pair with your favorite dips!
Nutrition
Notes
Try sprinkling extra cheese on top before baking for an even cheesier treat!
