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Cheesy Pizza Pockets

Cheesy Pizza Pockets: Customize Your Dream Snack at Home

Indulge in Cheesy Pizza Pockets, a customizable snack perfect for any gathering.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 pockets
Course: APPETIZERS
Cuisine: Italian
Calories: 300

Ingredients
  

Dough
  • Pizza Dough or Crescent Rolls Substitute with homemade dough or gluten-free alternatives.
Filling
  • 1 cup Mozzarella Cheese, shredded Can substitute with cheddar for a different flavor.
  • Marinara Sauce Alternative dipping sauces can be used.
  • 1/2 cup Pepperoni Other cooked meats or veggies can be swapped in.
  • 1/4 teaspoon Italian Herbs Fresh herbs can enhance the flavor.
  • Powdered Garlic Fresh garlic can be used for a stronger flavor.
Topping
  • Melted Butter or Olive Oil For brushing on top.
  • Grated Parmesan Adds a savory kick.

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper

Method
 

Steps
  1. Preheat your oven to 375°F (190°C) while you prepare a baking sheet with parchment paper.
  2. Roll out the dough on a floured surface, cutting crescent rolls into triangles or shaping pizza dough into rectangles.
  3. Spread a thin layer of marinara sauce on each piece of dough to add moisture and flavor.
  4. Add shredded mozzarella and your choice of toppings, sprinkling with garlic and Italian herbs.
  5. Fold each piece of dough into a pocket, sealing the edges with a fork.
  6. Brush the tops with melted butter or olive oil, and sprinkle with Parmesan.
  7. Bake for 12–15 minutes, or until the pockets are golden brown and bubbly.
  8. Cool briefly before serving with extra marinara sauce for dipping.

Nutrition

Serving: 1pocketCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 500mgPotassium: 250mgFiber: 2gSugar: 2gVitamin A: 200IUCalcium: 200mgIron: 1mg

Notes

These Cheesy Pizza Pockets are a customizable snack perfect for family gatherings or parties, ensuring everyone can enjoy their favorite fillings.

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