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Create Restaurant-Quality Chicken Fricassée

Create Restaurant-Quality Chicken Fricassée for Home Comfort

Transform your weeknight dinners with this restaurant-quality Chicken Fricassée, enveloping tender chicken in a creamy sauce rich with flavors.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: French
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Boneless, Skinless Chicken Breasts Adjust quantity based on servings needed
For the Aromatics
  • 3 cloves Fresh Garlic Opt for firm cloves to maximize flavor
  • 1 medium Onion Yellow onions add sweetness
For the Vegetables
  • 2 medium Carrots Sliced for color and sweetness
  • 8 ounces Mushrooms (Cremini or Button) Fresh for optimal taste
For the Sauce
  • 2 cups Chicken Broth Low-sodium is ideal
  • 1 cup Heavy Cream For a decadent texture
For the Herbs
  • 2 tablespoons Fresh Herbs (Thyme & Parsley) Use fresh for best results
For Cooking
  • 2 tablespoons Olive Oil Extra virgin for best flavor
  • to taste Salt and Pepper For seasoning

Equipment

  • large skillet

Method
 

Cooking Instructions
  1. Warm a tablespoon of olive oil in a large skillet over medium heat until it shimmers.
  2. Add diced onions and minced garlic. Cook for about 3-4 minutes until onions are translucent.
  3. Season the chicken breasts with salt and pepper. Add to the skillet and cook for 6-7 minutes on each side until golden brown.
  4. Add sliced carrots and mushrooms, stirring for another 2-3 minutes.
  5. Pour in the chicken broth and bring to a gentle simmer for about 5 minutes.
  6. Reduce heat and stir in the heavy cream, thyme, and parsley until the sauce thickens, about 3-5 minutes.
  7. Taste and adjust seasoning with additional salt and pepper as needed. Serve hot.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 15gProtein: 30gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 100mgSodium: 600mgPotassium: 900mgFiber: 3gSugar: 5gVitamin A: 800IUVitamin C: 10mgCalcium: 50mgIron: 2mg

Notes

Feel free to customize this Chicken Fricassée with seasonal veggies.

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