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Crispy Cottage Cheese Treats

Crispy Cottage Cheese Treats: Crunchy Goodness for Everyone

Crispy cottage cheese treats are a delicious protein-packed snack ready in under 30 minutes.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 4 treats
Course: APPETIZERS
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Cottage Cheese opt for low-fat for a lighter version
  • 1 cup Almond Flour substitute with coconut flour for gluten-free
  • 2 large Eggs can use flaxseed meal for a vegan twist
For the Seasoning
  • 1 teaspoon Salt to enhance overall flavors
  • 1 teaspoon Pepper adjust based on spice preference
  • 1 tablespoon Spices or Herbs customize with favorites like paprika or garlic
Optional Mix-ins
  • 1 cup Chopped Veggies like diced bell peppers or grated zucchini
  • 1 cup Extra Cheese sharp cheddar or mozzarella work well

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the cottage cheese, almond flour, eggs, and seasonings. Stir until smooth.
  3. Scoop out portions of the mixture, forming them into bite-sized pieces.
  4. Place the shaped treats on a lined baking sheet. Bake for 15-20 minutes, flipping halfway through.
  5. Allow the treats to cool for a few minutes before serving.

Nutrition

Serving: 1treatCalories: 150kcalCarbohydrates: 10gProtein: 12gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 300mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Store in an airtight container for up to a week or freeze for longer storage. Reheat to restore crunch.

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