Ingredients
Equipment
Method
Directions
- Start by cutting your baguette into 1-2 inch segments. Carefully hollow out the insides, leaving just enough bread to maintain structure.
- In a bowl, combine melted butter with minced garlic and chopped parsley. Gently fold in the fresh mozzarella until evenly incorporated.
- Take the mozzarella mixture and generously fill each hollow section of the baguette. Press gently to ensure they hold together.
- For added stability, pop the stuffed bread bites into the refrigerator for about 10 minutes.
- Preheat your oven or air fryer to 375°F (190°C). Bake the stuffed bread bites for about 15 minutes or until golden brown.
- Enjoy these delectable bites warm right out of the oven!
Nutrition
Notes
Optional: Garnish with extra chopped parsley for a fresh and vibrant presentation.
