Ingredients
Equipment
Method
Preparation Steps
- Season both sides of the pork chops generously with salt and pepper.
- Layer the seasoned pork chops in the bottom of your slow cooker.
- Add sliced apples and drizzle the unsweetened apple sauce over the pork.
- Sprinkle ground cinnamon and a pinch of nutmeg evenly over the top.
- Cover the slow cooker and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
- Serve the pork chops topped with the apple mixture.
Nutrition
Notes
Optional: Pair with mashed potatoes for a heartwarming twist. Searing the pork chops before slow cooking enhances flavor and texture.
