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Crockpot Ravioli Lasagna Recipe Easy Hearty Weeknight Dinner Idea

Crockpot Ravioli Lasagna Recipe for Easy Hearty Dinners

This Crockpot Ravioli Lasagna recipe is an easy, hearty weeknight dinner idea that the whole family will love.
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Prep Time 20 minutes
Cook Time 4 hours
Resting Time 10 minutes
Total Time 4 hours 30 minutes
Servings: 6 servings
Course: PASTA
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Lasagna
  • 1 package Frozen Ravioli Opt for gluten-free ravioli if needed.
  • 24 ounces Marinara Sauce A high-quality brand like Rao’s recommended.
  • 15 ounces Ricotta Cheese Consider using dairy-free alternatives.
  • 2 cups Mozzarella Cheese Freshly shredded is best.
  • 1/4 cup Fresh Basil Sprinkle on top before serving.
  • 1/2 cup Garlic Parmesan Sauce Optional, for a gourmet twist.
  • 1 teaspoon Salt
  • 1 teaspoon Pepper

Equipment

  • Slow Cooker

Method
 

How to Make Crockpot Ravioli Lasagna
  1. Start by layering frozen ravioli, marinara sauce, and a generous sprinkle of cheeses in your slow cooker. Repeat until all ingredients are used, ensuring a hearty filling.
  2. In a separate bowl, blend a portion of the marinara sauce with ricotta cheese until smooth. Spread this creamy mix evenly between layers for added richness.
  3. Cover the slow cooker and set it to LOW for 3 to 4 hours or HIGH for 1.5 to 2 hours. Look for bubbly sauce and perfectly melted cheese as signs of doneness.
  4. If you notice extra liquid, uncover the slow cooker for the last 15 minutes of cooking to allow the sauce to thicken up beautifully.
  5. After cooking, let the lasagna rest for about 10 minutes to help everything set up nicely, making it easier to slice.
  6. Garnish with extra fresh basil before serving to elevate the dish's aroma and flavor.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 6gVitamin A: 20IUVitamin C: 10mgCalcium: 25mgIron: 15mg

Notes

Optional: Personalize your meal by adding veggies like spinach or zucchini for a nutritious twist that the whole family will love.

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