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–+ servings
Caramel Apple Puppy Chow

Delicious Caramel Apple Puppy Chow: Fall's Must-Try Snack!

Experience the comforting flavors of fall with this Caramel Apple Puppy Chow, a delightful snack perfect for gatherings.
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Prep Time 20 minutes
Setting Time 15 minutes
Total Time 35 minutes
Servings: 8 cups
Course: DESSERTS
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 6 cups Rice Chex Cereal or corn Chex for a unique twist
  • 1 cup Crushed Apple Chips opt for pre-crushed freeze-dried apples for convenience
For the Coating
  • 1 cup White Chocolate Chips swap for dairy-free chocolate chips to make it vegan
  • 1 cup Caramel Bits store-bought caramel sauce is an alternative option
  • 2 tablespoons Butter use vegan butter for a dairy-free option
  • 1 teaspoon Vanilla Extract optional, consider omitting for a simpler profile
  • 1 teaspoon Salt optional but recommended for enhanced flavor
For the Sweet Dusting
  • 1 cup Powdered Sugar reduce slightly for a less sweet option
  • 1 tablespoon Granulated Sugar adjust to your taste preference
  • 1 teaspoon Apple Pie Spice feel free to make a homemade blend if needed

Equipment

  • Microwave-safe bowl
  • large mixing bowl
  • gallon-sized ziplock bag
  • Parchment paper
  • Rolling Pin

Method
 

How to Make Caramel Apple Puppy Chow
  1. Measure 6 cups of Rice Chex into a large mixing bowl and line a baking sheet with parchment paper for easy cleanup.
  2. Place 1 cup of apple chips in a ziplock bag and crush them until small pieces form.
  3. Combine 1 cup of white chocolate chips, 1 cup of caramel bits, and 2 tablespoons of butter in a microwave-safe bowl. Heat in 30-second intervals until smooth, approximately 90 seconds.
  4. Quickly pour the melted mixture over the Rice Chex and gently fold until evenly coated.
  5. In a gallon-sized ziplock bag, mix 1 cup of powdered sugar and 1 teaspoon of apple pie spice, then add the cereal mixture and shake until well coated.
  6. Spread the mixture on the prepared baking sheet, sprinkle crushed apple chips on top, and let it set for about 10-15 minutes until firm.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 35gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 18gVitamin A: 250IUVitamin C: 1mgCalcium: 30mgIron: 0.5mg

Notes

Optional: Add a sprinkle of cinnamon for extra warmth before serving. Remember to cool the mixture slightly before incorporating the Rice Chex to avoid sogginess.

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