In a large mixing bowl, combine the diced mangoes, shredded cabbage, grated carrot, sliced red bell pepper, sliced red onion, and chopped cilantro. Toss gently to mix all the vibrant colors and flavors together.

In a separate bowl, whisk together lime juice, honey or maple syrup, sesame oil, salt, and pepper until well blended.

Pour the dressing over the mango and vegetable mixture. Toss everything together, ensuring each bite is coated with the dressing.

Allow the slaw to sit for 5-10 minutes to let the flavors meld beautifully.

Enjoy your Quick And Easy Mango Slaw chilled or at room temperature.