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Dill Pickle Pizza with Bacon and Garlic Cream Sauce

Dill Pickle Pizza with Bacon and Garlic Cream Sauce Bliss

A quirky and delicious Dill Pickle Pizza with Bacon and Garlic Cream Sauce, a bold twist on traditional pizza that's easy to make and crowd-pleasing.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Baking
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup Garlic cream sauce This creamy base adds richness.
  • 1 cup Pizza sauce Substitute with your favorite pizza sauce.
For the Crust
  • 1 package Pizza crust/dough Store-bought or homemade.
For the Cheeses
  • 1 cup Sharp cheddar cheese Gives bold flavor.
  • 1 cup Fresh mozzarella cheese Adds gooey stretch.
  • 1/4 cup Grated Romano or parmesan cheese Adds savory depth.
For the Toppings
  • 1 cup Thinly sliced dill pickles Provides crunch and tangy flavor.
  • 1/2 cup Chopped bacon Optional but recommended for extra flavor.
  • 2 tbsp Chopped fresh dill Enhances the dill flavor.
For Drizzling (Optional)
  • 2 tbsp Olive oil Enhances flavor and crispiness.
  • 1 cup Ranch dressing Serve on the side.

Equipment

  • Oven
  • Baking Sheet
  • Rolling Pin

Method
 

How to Make
  1. Preheat your oven to a sizzling 500°F.
  2. Roll out your pizza dough onto a baking sheet.
  3. Drizzle a tablespoon of olive oil over the dough.
  4. Spread the garlic cream sauce over the pizza base.
  5. Sprinkle sharp cheddar cheese followed by fresh mozzarella cheese.
  6. Evenly distribute the thinly sliced dill pickles and layer on chopped bacon if using.
  7. Bake for 7 minutes on the middle rack, then move to the top rack for an additional 5-8 minutes.
  8. Once baked, sprinkle with fresh dill and serve with ranch dressing and additional grated cheese.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 800mgPotassium: 250mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 5mgCalcium: 20mgIron: 8mg

Notes

For an extra hit of flavor, drizzle with extra garlic cream sauce before serving.

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