Easy Mississippi Mud Chicken Recipe for a Cozy Dinner Night

Easy Mississippi Mud Chicken Recipe for a Delicious Dinner that brings rich flavors and comforting textures to your table.

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Prep Time 10

Cook Time 30

Resting Time 5

Total Time 40

Servings: 4 servings

Course: Dinner

Cuisine: Southern

Calories: 400

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

4 pieces Boneless, Skinless Chicken Breasts Choose uniform sizes for even cooking.
to taste Salt
to taste Pepper

For the Toppings

1 cup Ranch Dressing Consider substituting with blue cheese dressing.
1 cup Shredded Cheddar Cheese Sharp cheddar is ideal.
1/2 cup Barbecue Sauce Use homemade or store-bought.
1 cup Crispy Fried Onions Store-bought is a convenient option.

Optional Seasonings

1 teaspoon Garlic Powder Optional for added flavor.
1 teaspoon Smoked Paprika Enhances flavor profile.

Equipment

Baking Dish
Oven

Method

How to Make Easy Mississippi Mud Chicken

Preheat the oven to 375°F (190°C).
Season the chicken breasts generously on both sides with salt, pepper, and optional spices.
Arrange the seasoned chicken in a greased baking dish in a single layer.
Brush half the barbecue sauce over the chicken, then spoon a generous dollop of ranch dressing on top.
Sprinkle shredded cheddar cheese evenly over the top.
Bake uncovered for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
Remove from the oven, top with crispy fried onions, and let the chicken rest for 3-5 minutes before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 10gProtein: 35gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 4gVitamin A: 400IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Garnish with fresh herbs like parsley or chives for added color and freshness.

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