Easy Rotisserie Chicken Mushroom Soup: Your Comfort Food Bliss

Easy Rotisserie Chicken Mushroom Soup: The Ultimate Cozy Comfort for chilly autumn days.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 4 cups

Course: Soup

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 tablespoons olive oil Can substitute with vegetable oil.
2 tablespoons butter Can substitute with more olive oil for dairy-free.
1 medium onion Use yellow or white onions.
3 cloves garlic Fresh garlic preferred.

For the Flavor

1 teaspoon fresh thyme Can substitute with dried thyme at 1/3 the amount.
8 ounces mushrooms (button or cremini) Mixed mushrooms can provide complex flavors.

For Thickening

2 tablespoons flour Can switch to gluten-free flour or cornstarch slurry.

For the Soup

4 cups chicken broth Vegetable broth for vegetarian version.
2 cups rotisserie chicken Can use poached or pan-fried chicken breasts.
1 cup half-and-half Replace with full-fat coconut milk or heavy cream for dairy-free.

For Seasoning

to taste salt
to taste pepper
2 tablespoons fresh parsley For garnish.

Equipment

Heavy-bottomed pot

Method

Directions

Heat olive oil and butter in a heavy-bottomed pot over medium heat. Sauté the chopped onions until they are soft and translucent, about 5 minutes.
Add minced garlic and fresh thyme to the pot. Cook for an additional minute.
Stir in the sliced mushrooms, cooking them until browned for about 8-10 minutes.
Sprinkle the flour over the mixture, stirring constantly for 1 minute.
Pour in the chicken broth gradually while stirring. Bring to a gentle simmer and cook for approximately 10 minutes.
Mix in the shredded rotisserie chicken and half-and-half, heating on low for about 5 minutes.
Season with salt and pepper to taste; stir in chopped parsley if desired.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 1.5mg

Notes

Top with crispy croutons for an extra crunch!

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