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–+ servings
Halloween Dunkaroo Dip

Halloween Dunkaroo Dip: Whip Up This Spooky Treat in Minutes

Halloween Dunkaroo Dip is a quick, festive treat perfect for any gathering, using just five simple ingredients for a delightful experience.
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Prep Time 5 minutes
Chill Time 30 minutes
Total Time 35 minutes
Servings: 8 servings
Course: DESSERTS
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup White Cake Mix Adds a sweet cake-like flavor; swap for funfetti for extra color!
  • 1 cup Greek Yogurt Provides creaminess with a tang; plain yogurt makes it healthier.
  • 1 cup Whipped Topping (thawed) Offers lightness and fluffiness; use coconut whipped cream as a non-dairy alternative.
  • 1 tbsp Purple Food Coloring Gives the dip its spooky hue; feel free to experiment with orange or green.
  • 1 cup Halloween Sprinkles and Add-Ons Boosts the visual appeal; use any seasonal sprinkles you have on hand!

Equipment

  • medium bowl
  • Wooden Spoon
  • plastic wrap

Method
 

How to Make Halloween Dunkaroo Dip
  1. Sift the white cake mix into a medium bowl to ensure a smooth and clump-free dip.
  2. Add the Greek yogurt, whipped topping, and purple food coloring to the bowl, mixing until combined.
  3. Stir the mixture with a wooden spoon until fully combined and smooth, resembling a fluffy cake batter.
  4. Cover the bowl with plastic wrap and refrigerate for about 30 minutes to let flavors meld.
  5. Serve chilled in a fun bowl, garnished with festive sprinkles or candy for an extra special touch.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 10gSaturated Fat: 5gCholesterol: 10mgSodium: 100mgPotassium: 100mgFiber: 1gSugar: 20gCalcium: 2mg

Notes

Encourage variety by serving the dip with cookies, pretzels, or fresh fruit for added texture and enjoyment.

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