Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 350°F.
- Cut biscuits into bite-sized pieces and place them in 2-cup oven-safe bowls.
- Cook turkey sausage in a skillet over medium heat until browned and crumbled, about 8-10 minutes. Stir it into the biscuit pieces.
- Prepare and pour the sausage gravy over the biscuit and sausage mixture.
- Whisk egg whites in a bowl until frothy, then pour them over the top.
- Bake the bowls in the preheated oven for 30-40 minutes.
- Cool the bowls for a few minutes before storing in airtight containers.
Nutrition
Notes
Bite-sized biscuit pieces ensure even baking. Allow the dish to cool completely before refrigerating. Avoid freezing for best texture.
