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Nutella Stuffed Pancakes

Indulge with Nutella Stuffed Pancakes: Easy Breakfast Bliss

Indulge in Nutella Stuffed Pancakes, a delicious and rich breakfast treat perfect for any occasion.
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Prep Time 12 hours
Cook Time 15 minutes
Resting Time 12 hours
Total Time 12 hours 15 minutes
Servings: 4 pancakes
Course: Breakfast
Cuisine: International
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pancake Batter
  • 500 g Mehl (Type 550) Provides structure and fluffiness; can substitute with all-purpose flour
  • 10 g Salz Enhances flavor; no substitution necessary
  • 5 g Trockenhefe Helps with rising; fresh yeast will yield best results
  • 350 ml Wasser Room temperature water is best for dough activation
  • 2 EL Olivenöl Adds moisture; can switch to melted butter for richer flavor
For the Nutella Filling
  • 1 jar Nutella Decadent chocolate spread providing rich, gooey center
Toppings (Optional)
  • to taste Maple Syrup Pairs beautifully with pancakes
  • to taste Powdered Sugar Adds sweetness and pretty presentation
  • to taste Fresh Fruits Strawberries, bananas, or blueberries can enhance flavor

Equipment

  • Mixing Bowl
  • non-stick skillet
  • Ladle

Method
 

How to Make Nutella Stuffed Pancakes
  1. In a large bowl, combine the flour, salt, and dry yeast. Stir gently to blend.
  2. Gradually pour in the room temperature water, mixing until a smooth batter forms.
  3. Fold in the olive oil into the batter to add moisture.
  4. Cover the bowl with a towel and let the batter rest for 12 hours.
  5. Preheat a non-stick skillet over medium heat, pour batter to create pancakes, and add Nutella before flipping.
  6. Flip pancakes and cook until golden brown, then serve with optional toppings.

Nutrition

Serving: 1pancakeCalories: 350kcalCarbohydrates: 50gProtein: 7gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 20mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 3mg

Notes

For best results, let the batter rest fully and maintain medium heat while cooking.

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