Ingredients
Equipment
Method
Preparation
- Preheat the oven to 375°F (190°C).
- Whisk together the ranch dressing, milk, and flour in a mixing bowl until smooth.
- Combine the shredded chicken and chopped bacon in a baking dish.
- Pour the ranch mixture over the chicken and bacon.
- Layer the frozen tater tots evenly on top.
- Bake in the oven for 40-45 minutes, or until the tater tots are golden brown and crispy.
- Cool slightly before serving.
Nutrition
Notes
Optional: Sprinkle fresh chives on top for added flavor.
