Go Back
+ servings
Chocolate-Banana Cream Trifle

Irresistible Chocolate-Banana Cream Trifle for Effortless Indulgence

This Chocolate-Banana Cream Trifle combines rich chocolate, creamy banana pudding, and fluffy whipped cream for a delightful dessert experience.
Prep Time 30 minutes
Chill Time 1 hour
Total Time 1 hour 30 minutes
Servings: 8 slices
Course: DESSERTS
Cuisine: American
Calories: 350

Ingredients
  

For the Cake Layer
  • 1 box Chocolate Cake Use your favorite homemade or store-bought mix.
For the Pudding Layer
  • 1 box Banana Pudding Homemade is great, but a boxed mix works too.
For the Fruit
  • 3 medium Ripe Bananas Choose firm bananas for the best texture.
For the Whipped Cream
  • 2 cups Heavy Cream Freshly whipped cream gives the best flavor.
  • 1/4 cup Sugar Adjust based on desired sweetness.
  • 1 teaspoon Vanilla Extract A splash elevates the flavor.
For Garnish
  • 1/2 cup Dark Chocolate Shavings Sprinkle on top for an elegant finish.

Equipment

  • Mixing Bowl
  • Electric Mixer
  • Clear Glass Bowl

Method
 

Steps to Assemble
  1. Prepare the chocolate cake according to package instructions or your chosen recipe. Allow it to cool completely before cutting it into 1-inch cubes.
  2. Whip up the banana pudding using either a homemade recipe or a boxed mix as directed. Chill until set.
  3. In a mixing bowl, whip the heavy cream on medium-high speed until thickened. Gradually add sugar and vanilla, continuing to whip until soft peaks form.
  4. In a clear glass bowl, layer chocolate cake cubes, banana pudding, sliced bananas, and whipped cream. Repeat layers, finishing with whipped cream and dark chocolate shavings.
  5. Serve immediately or refrigerate for up to 3 hours before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 50gProtein: 5gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 150mgPotassium: 300mgFiber: 2gSugar: 30gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Garnish with fresh banana slices or additional chocolate shavings for extra flair.

Tried this recipe?

Let us know how it was!