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Christmas Chocolate Hot Cups

Irresistible Christmas Chocolate Hot Cups for Cozy Nights

Delight in the festive spirit with these Christmas Chocolate Hot Cups, perfect for cozy nights and holiday gatherings.
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 15 minutes
Total Time 40 minutes
Servings: 4 cups
Course: DESSERTS
Cuisine: American
Calories: 300

Ingredients
  

For the Cups
  • 4 cups Disposable Cups Fun, edible containers
  • 8 oz Chocolate (melted) High-quality chocolate for best flavor
For the Hot Cocoa
  • 2 tbsp Cocoa Powder Opt for unsweetened cocoa
  • 1 cup Mini Marshmallows Fluffy texture; whipped cream can be used as a substitute
  • 2 tbsp Granulated Sugar For decorating; colored sprinkles work great
For the Finish
  • 3 pieces Candy Canes Mini candy canes fit perfectly in cups

Equipment

  • double boiler
  • Microwave
  • Mixing Bowl
  • Spatula
  • disposable cups

Method
 

Directions
  1. Melt Chocolate: Slowly melt your high-quality chocolate in a double boiler or microwave until silky smooth.
  2. Create Cups: Pour melted chocolate into disposable cups, coating them evenly. Refrigerate for about 10-15 minutes.
  3. Remove Cups: Gently peel away disposable cups to reveal chocolate cups.
  4. Fill Cups: Pour a bit more melted chocolate into each cup and insert mini candy canes. Let them dry for 5-10 minutes.
  5. Prepare Hot Cocoa: In a bowl, mix cocoa powder with hot water or milk, then pour into chocolate cups and top with marshmallows.
  6. Decorate: Dip tops of chocolate cups into melted chocolate and sprinkle with granulated sugar or sprinkles.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 4gFat: 15gSaturated Fat: 8gCholesterol: 10mgSodium: 50mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 100IUVitamin C: 2mgCalcium: 25mgIron: 2mg

Notes

Optional: Serve with warm milk or extra hot cocoa on the side for dipping.

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