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Triple Chocolate Puff Pastry Twists

Irresistible Triple Chocolate Puff Pastry Twists in 30 Minutes

Satisfy your chocolate cravings with these quick and delicious Triple Chocolate Puff Pastry Twists, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 8 twists
Course: DESSERTS
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 package Puff Pastry Store-bought for convenience
  • 1 large Egg For egg wash
  • 1 tbsp Water For egg wash
For the Chocolate Filling
  • 1 cup Chocolate Chips Or chopped chocolate bars
  • 2 tbsp Unsweetened Cocoa Powder To enhance chocolate flavor
For Optional Toppings
  • 1/2 cup Additional Melted Chocolate For drizzling
  • 1 tbsp Powdered Sugar For dusting

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Pastry brush

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Roll out the store-bought puff pastry on a lightly floured surface.
  3. In a mixing bowl, combine the chocolate chips and unsweetened cocoa powder.
  4. Slice the pastry into strips about 1 inch wide and place a spoonful of the chocolate mixture on each strip. Twist them into spirals.
  5. Brush each twist with the egg wash made from the egg and water.
  6. Arrange your twists on a prepared baking sheet and bake for 15-20 minutes until puffed and golden brown.
  7. Allow to cool slightly, then drizzle with additional melted chocolate. Optionally, dust with powdered sugar.

Nutrition

Serving: 1twistCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 150mgPotassium: 100mgFiber: 2gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Keep puff pastry cold for perfect flakiness and watch baking closely to avoid over-browning.

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