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Marry Me Pasta Recipe

Marry Me Pasta Recipe: A Romantic Twist for Dinner Tonight

This Marry Me Pasta Recipe combines comforting flavors of ground beef, Swiss cheese, and crispy bacon, perfect for impressing loved ones.
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Prep Time 15 minutes
Cook Time 55 minutes
Resting Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 6 slices
Course: PASTA
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatloaf
  • 1 lb Ground Beef Opt for 80/20 for optimal juiciness.
  • 1 cup Shredded Swiss Cheese Mozzarella or cheddar can be used as a substitute.
  • 6 slices Cooked Bacon Crispy texture and smoky flavor.
  • 8 oz Mushrooms (sliced and sautéed) Contributes earthy flavor and moisture.
  • 1 small Onion (finely diced) Adds sweetness and depth of flavor.
  • 2 cloves Garlic (minced) Enhances overall aroma and flavor.
  • 2 large Eggs Acts as a binding agent.
  • 1 cup Breadcrumbs Provides structure.
  • 2 tbsp Worcestershire Sauce Adds a savory umami flavor.
  • 1 tsp Salt Essential for seasoning.
  • 1 tsp Pepper Essential for seasoning.
For Garnish
  • 2 tbsp Fresh Parsley (optional) Adds color and flavor.

Equipment

  • Loaf pan
  • Skillet
  • Mixing Bowl

Method
 

Main Instructions
  1. Preheat the oven to 375°F (190°C). Grease a loaf pan or line a baking sheet with foil.
  2. Cook the bacon in a skillet over medium heat until crispy, then transfer to a plate lined with paper towels.
  3. Using the bacon fat, sauté your mushrooms until they’re browned and tender.
  4. Combine ingredients in a large bowl: ground beef, eggs, breadcrumbs, diced onion, minced garlic, Worcestershire sauce, salt, and pepper.
  5. Shape the mixture into a loaf and make a well to insert Swiss cheese cubes, topping with crispy bacon and sautéed mushrooms.
  6. Bake for 45–55 minutes, checking that the internal temperature reaches 160°F (71°C).
  7. Let rest for about 10 minutes before slicing; optionally drizzle with pan juices and garnish with fresh parsley.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 95mgSodium: 700mgPotassium: 450mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 20mg

Notes

Serve with a side of creamy mashed potatoes for a perfect meal.

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