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–+ servings
Million Dollar Chicken Casserole

Million Dollar Chicken Casserole: Comfort Food Bliss Awaits

Experience the comforting flavors of Million Dollar Chicken Casserole, a delightful dish perfect for family dinners and gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 2 cups cooked shredded chicken leftover rotisserie chicken works well
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 2 cups cheddar cheese divided
  • 8 oz pasta (penne) or substitute with rotini or rigatoni
  • 6 slices bacon cooked and crumbled, or omit for vegetarian
  • 1 cup chicken broth
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp pepper

Equipment

  • casserole dish
  • large bowl
  • Pot for boiling pasta

Method
 

Preparation Steps
  1. Preheat the oven to 350°F (175°C).
  2. Cook the pasta until al dente, about 8-10 minutes; drain and set aside.
  3. Combine the shredded chicken, cream cheese, sour cream, chicken broth, seasonings, and half of the cheddar cheese in a large bowl until creamy.
  4. Stir in the cooked pasta, making sure each piece is coated.
  5. Transfer the mixture to a greased casserole dish, spreading evenly.
  6. Top with the remaining cheddar cheese and crumbled bacon.
  7. Bake for 25-30 minutes until bubbling and golden on top.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Garnish with fresh parsley before serving for added color and freshness.

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