Oven-Baked Texas Roadhouse-Style Salmon You’ll Love in 25 Minutes

Oven-Baked Texas Roadhouse-Style Salmon is a quick and flavorful dish bringing smoky spices to your table in just 25 minutes.

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Prep Time 10

Cook Time 15

Resting Time 5

Total Time 25

Servings: 4 fillets

Course: Dinner

Cuisine: Southern

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Salmon

4 fillets Salmon Substitute with cod or halibut if desired.

For the Spice Rub

2 tablespoons Olive Oil Avocado oil or melted butter are alternatives.
1 teaspoon Garlic Powder Fresh garlic can be used for bolder flavor.
1 teaspoon Onion Powder Finely minced onions are an option.
1 teaspoon Paprika Smoked paprika offers a more intense flavor.
1 teaspoon Oregano Thyme or other dried herbs can be substituted.
0.5 teaspoon Cayenne Pepper Adjust according to spice preference.
to taste Salt Season to your liking.
to taste Black Pepper Essential seasoning for flavor enhancement.
2 tablespoons Lemon Juice Lime juice can be used as an alternative.

For Garnishing

1 tablespoon Fresh Parsley Optional but recommended for presentation.
2 slices Lemon Serve for extra citrus flavor.

Equipment

Oven
Baking Sheet
small bowl
Parchment paper

Method

Cooking Steps

Preheat your oven to 400°F (200°C).
Mix the spice rub in a small bowl with olive oil, garlic powder, onion powder, paprika, oregano, cayenne pepper, salt, and black pepper.
Pat the salmon fillets dry with paper towels.
Place the salmon on a parchment-lined baking sheet, ensuring there’s space between each fillet.
Apply the spice mixture generously to both sides of the salmon.
Squeeze fresh lemon juice over the fillets.
Bake in the preheated oven for 12-15 minutes.
Allow the salmon to rest for a few minutes after baking. Top with fresh parsley and serve with lemon slices.

Nutrition

Serving: 1filletCalories: 300kcalCarbohydrates: 2gProtein: 30gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 12gCholesterol: 70mgSodium: 300mgPotassium: 800mgVitamin A: 5IUVitamin C: 2mgCalcium: 1mgIron: 2mg

Notes

Optional: Garnish with additional lemon zest for extra flavor.

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