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–+ servings
Peach BBQ Chicken Pizza

Peach BBQ Chicken Pizza

Discover the perfect fusion of sweet peaches and smoky BBQ in a delightful, easy-to-make pizza that's perfect for dinner.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 slices
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pizza Base
  • 1 each store-bought pizza crust Use gluten-free crust for a gluten-free option
For the Chicken
  • 1 large chicken breast or use rotisserie chicken
  • 1 tablespoon olive oil extra virgin olive oil enhances flavor
  • to taste salt
  • to taste pepper
For the BBQ Sauce
  • 1 cup homemade BBQ sauce made from low sugar ketchup, Worcestershire sauce, apple cider vinegar, and spices
For the Toppings
  • 2 each fresh ripe peaches can substitute with fresh pineapple or apples
  • 1/2 each red onion can use white onion if desired
  • 1 cup shredded mozzarella cheese freshly shredded gives better meltability
  • 1/4 cup fresh cilantro for garnish; can substitute with fresh basil

Equipment

  • Oven
  • Mixing Bowl
  • Baking Tray

Method
 

Preparation Steps
  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix low sugar ketchup, Worcestershire sauce, apple cider vinegar, and spices to create the BBQ sauce.
  3. Drizzle olive oil over the chicken breast, adding salt and pepper. Bake for 25-30 minutes until cooked.
  4. Shred the chicken or toss rotisserie chicken in BBQ sauce.
  5. Thinly slice the peaches and dice the red onion.
  6. Spread BBQ sauce on the pizza crust and add cheese, chicken, peach slices, and onion.
  7. Bake in the oven for about 20 minutes until the cheese is bubbly and golden.
  8. Garnish with fresh cilantro before serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 32gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 700mgPotassium: 350mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

Store leftover ingredients in an airtight container. Extra BBQ sauce can be refrigerated for up to a week.

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