Ingredients
Equipment
Method
Instructions
- In a blender, combine chilled coconut cream, fresh orange juice, honey (or maple syrup), and orange zest.
- Blend everything until smooth and creamy.
- After blending, taste the mixture and adjust sweetness if necessary.
- Pour the mixture into clear serving glasses.
- Place the glasses in the refrigerator for at least 2 hours.
- Optional: Garnish with a sprinkle of extra orange zest before serving.
Nutrition
Notes
Chill the coconut cream for the richest texture. Adjust sweetness based on the oranges' flavor. Cover and store in the fridge for up to 3 days or freeze for 1 month.
