Ingredients
Equipment
Method
Preparation Instructions
- In a blender, add 4 cups of chopped ice, 1½ cups of natural orange juice, 1 cup of liquid chamoy, 2½ cups of quartered California strawberries, ⅓ cup of natural lime juice, and 4 tablespoons of chili powder. Blend on high until smooth and slushy, about 30-45 seconds.
- Pour the refreshing strawberry chamoyada into your favorite glasses and enjoy immediately.
Nutrition
Notes
Garnish with a lime wedge or a sprinkle of chili powder for extra color and flavor.
