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Crockpot Chili Dog Casserole

Savory Crockpot Chili Dog Casserole Your Family Will Love

This Crockpot Chili Dog Casserole combines savory beef franks, gooey cheese, and crispy tater tots for a comforting family dinner.
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Prep Time 15 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 ounces Beef Franks Choose your favorite brand for the best results.
  • 15 ounces Chili Canned or homemade; drain excess liquid if necessary.
  • 2 cups Sharp Cheddar Cheese Feel free to swap for other cheeses if desired.
For the Top Layer
  • 32 ounces Tater Tots Frozen Ore-Ida tots are a great choice.
  • 1 cup Sour Cream Optional, serve on the side for customization.
  • 1/4 cup Green Onions Optional, sprinkle on top just before serving.

Equipment

  • Crockpot

Method
 

Preparation
  1. Grease your crockpot with butter or cooking spray.
  2. In a mixing bowl, combine sliced beef franks with chili.
  3. Spread half of the frozen tater tots in the bottom of the crockpot.
  4. Pour half of your chili-frank mixture over the tater tots and add half of the cheddar cheese.
  5. Add the remaining chili mixture on top, then sprinkle the rest of the cheddar cheese.
  6. Finish with the remaining tater tots.
  7. Cover and cook on low for 3.5 hours.
  8. Optionally, broil for an extra crispy top.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 55mgSodium: 1100mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

Serve with additional toppings like jalapeños or sour cream for personalization.

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