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Top Grilled Chicken Recipe

Top Grilled Chicken Recipe for Juicy Flavorful Dinners

A must-try grilled chicken recipe that ensures juicy and flavorful dinners, perfect for weeknight meals.
Prep Time 15 minutes
Cook Time 15 minutes
Resting Time 5 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

Marinade Ingredients
  • 3 tablespoons Olive Oil Substitutable with avocado oil
  • ¼ cup Lemon Juice Can substitute lime juice
  • 3 cloves Minced Garlic Garlic powder can be a substitute
  • 2 teaspoons Herbs Mix oregano, thyme, or rosemary
  • 1 teaspoon Smoked Paprika Regular paprika can be used as a substitute
  • 1 tablespoon Honey Can swap with maple syrup for vegan
  • 1 teaspoon Salt Adjust according to preference
  • ½ teaspoon Black Pepper Adjust according to preference
  • 24 ounces Chicken Breast Can substitute with thighs or bone-in pieces

Equipment

  • grill
  • Mixing Bowl
  • whisk
  • resealable bag

Method
 

Preparation Steps
  1. In a bowl, whisk together the olive oil, lemon juice, minced garlic, herbs, smoked paprika, honey, salt, and pepper until well combined.
  2. Place the chicken in a shallow dish or resealable bag, pour the marinade over, seal it, and refrigerate for at least 30 minutes; ideally 2-4 hours.
  3. Preheat the grill to medium-high, around 375°F to 450°F.
  4. Once preheated, place the marinated chicken on the grill and cook for 6-7 minutes on each side, checking for an internal temperature of 165°F.
  5. After grilling, remove the chicken and let it rest for about 5 minutes before serving.

Nutrition

Serving: 6ouncesCalories: 350kcalCarbohydrates: 2gProtein: 60gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 150mgSodium: 300mgPotassium: 700mgSugar: 1gVitamin A: 500IUVitamin C: 3mgCalcium: 20mgIron: 1.5mg

Notes

Customize the herbs and spices in your marinade to suit your taste preferences. Serve with a squeeze of fresh lemon for added flavor.

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