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Valentine's Day Dessert Dip Recipe

Valentine's Day Dessert Dip Recipe: Sweeten Your Celebration

Indulge in this Valentine's Day Dessert Dip Recipe, featuring cream cheese and chocolate chips for a delightful treat.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: DESSERTS
Cuisine: American
Calories: 180

Ingredients
  

For the Dip
  • 8 oz cream cheese softened
  • 1 cup mini chocolate chips
  • 1/2 cup powdered sugar adjust to taste
  • 1 tsp vanilla extract
For the Toppings
  • 1/4 cup valentine sprinkles and/or M&Ms

Equipment

  • Mixing Bowl
  • spoon
  • serving tray

Method
 

How to Make Valentine's Day Dessert Dip
  1. In a large mixing bowl, blend together the cream cheese, mini chocolate chips, powdered sugar, and vanilla extract.
  2. Stir the mixture until it's smooth and creamy, then add half of the valentine sprinkles.
  3. Spoon the cream cheese mixture into a small bowl and place it in the center of a tray.
  4. Sprinkle the remaining valentine sprinkles generously on top.
  5. Arrange a selection of fresh fruit and cookies around the bowl for serving.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 22gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 75mgPotassium: 60mgFiber: 1gSugar: 18gVitamin A: 200IUCalcium: 30mgIron: 0.5mg

Notes

Top with melted chocolate for an extra special touch. Store leftovers in an airtight container for up to 3 days.

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